Classic Vermicelli Upma
Home / Classic Vermicelli Upma • Heat oil and add mustard seeds, curry leaves, and green chilli.• Add vegetables and sauté lightly.• Pour water and bring to a boil.• Add Ravestaa Vermicelli and cook for 4–5 minutes.
shruti.singhal@eminencepr.in
Spicy Masala Fusilli
Home / Spicy Masala Fusilli • Cook Ravestaa Fusilli until perfectly soft.• Sauté onions, tomatoes, capsicum, and spices.• Add pasta and toss well.• Garnish with coriander and serve hot.
Creamy White Sauce Penne
Home / Creamy White Sauce Penne • Boil Ravestaa Penne Pasta for 8–10 minutes.• Prepare white sauce using butter, milk, garlic, and herbs.• Add vegetables and cooked pasta.• Mix well and serve hot with cheese seasoning.